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Wreath workshops and Some Fall veggie tips

In this newsletter:

  • Tips for storing greens

  • kohlrabi and their greens!

  • Roasted veggie salads for the win!

  • New farmstore products

  • Wreath workshop coming on November 19th


We just wanted to remind you that greens need to be placed in a non-permeable container, like a tupperware or plastic bag. If they are wilted, you can place them in a bowl of cold water to rehydrate, but it’s best to place them in the container as soon as you get it in the house.